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Corporate Responsibility
Quality Policy
Bunzl
will always provide the highest quality products and service
to satisfy the demands of our customers throughout all of our activities.
The
AS/NZS ISO 9001:2000 based quality system will be used as a
framework to continually improve our operations by closely monitoring
Key Performance Issues and customer satisfaction.
To
ensure Food Safety, we have implemented an externally audited HACCP System
in accordance with international guidelines as defined in Hazard
and Critical Control Point (HACCP) System and Guidelines for its
Application, Alinorm 97/13 published by the CODEX Alimentarius Commission.
The
Quality Officer has the full authority of the General Manager to act
in all matters relating to the achievement of quality.
We
will meet or exceed our customers’ requirements in quality of product,
quality of service and on time deliveries.
We
provide innovative products and service to Food Processors.